Angel's Blog

Product Summary Our Black Truffle Salami (6.5oz) is a favorite among our customers. This unique salami is made using 100% Berkshire Pork meat and 5% Black Truffles that we source from Perigord, France. It is dry-cured, fermented, and then aged for three months in a dry room....

Product Summary Our White Truffle Salami (6.5oz) is made with 100% Berkshire Pork Meat. It's dry cured, fermented, and aged for three months in a dry room. Our recipe includes 5% White Truffle from the Alba region of Italy as well as Grappa and White Peppercorn. ...

Product Summary Our Bison Salami (6.5oz) is 100%  Bison and is wrapped in a beef casing (making it pork-free). The Salami is fermented and aged in a dry room for two months. It's seasoned with Whisky, black peppercorn, and fresh garlic. Bison Salami is perfect to...