Cheeses

Product Summary   This impressive cheese is elegant in appearance and personality, with rich nuances and pronounced flavors. It is made from pure sheep's milk with a cure of 20-30 days and premium black truffles woven through its interior. Sophisticated and attractive, this cheese...

Product Summary   The king of Spanish cheeses, and easily the most famous in both the country and abroad. This cheese is made with sheep's milk and is semi-firm, sweet, and well-developed; yet also mildly sharp and nutty with long-lasting and intense aromas matched with perfect...

Product Summary   Comté, made from cow's milk, is an Alpine cheese similar to Swiss Gruyère but made across the border in the French Jura region. This is a handmade, artisan cheese with a tight-knit texture and satiny body. Flavors vary in intensity based...