Our Black Truffle Salami (6.5oz) is a favorite among our customers. This unique salami is made using 100% Berkshire Pork meat and 5% Black Truffles that we source from Perigord, France. It is fermented and then aged for three months in a dry room....
Our White Truffle Salami (6.5oz) is made with 100% Berkshire Pork Meat. It's fermented, and aged for three months in a dry room. Our recipe includes 5% White Truffle, Grappa, and White Peppercorn. Artisanal salumi is always made with a natural pork or beef...
Our Bison Salami (6.5oz) is 100% Bison and wrapped in a beef casing (making it pork-free). The Salami is fermented and aged in a dry room for two months. It's seasoned with Whisky, black peppercorn, and fresh garlic.Artisanal salumi is always made with a...
This product is so incredibly delicious… We aren’t talking about those fake truffle “oils” and cheap off-taste you get from them. This product has actual truffles deliciously appearing throughout. I couldn’t stop eating it! If you don’t try...
Attended grand opening last Saturday at their HQ in Carlsbad. Simply delicious- espescially the duck prosciutto and the various truffle butters. Check them out - try their assortment of outstanding charcuterie.