Frantoio's sun-dried tomatoes (200g) are made according to their great grandmother's ancient recipe: marinated in their Extra Virgin Olive Oil. Delicious on bread: Put the sun-dried tomato on the bread, with a few capers and a little bit of Frantoio's finest oil if you wish, just like the old Ligurian coastal dwellers used to do. They can be spread on bread as an antipasto as well. These sun-dried tomatoes in olive oil are a specialty that will enhance almost any dish.
- Hand-dried tomatoes
- Made With Extra Virgin Olive Oil
- Made in Italy