Elevate everyday cooking with this aromatic Italian Salt with Herbs from Frantoio Di Sant'Agata D'Oneglia. Imported from Liguria, this 270g blend combines 95% sea salt with 5% fragrant Mediterranean herbs—chili, basil, rosemary, thyme, bay leaves, and sage—for a bold, well-rounded seasoning.
Perfect for flavoring grilled meats, roasted vegetables, baked potatoes, or even a simple fried egg, this herb salt adds depth and brightness to any dish. The carefully balanced mix enhances flavors without overpowering, making it a versatile pantry essential.
Handcrafted in Italy using traditional methods, this salt blend captures the essence of the Ligurian countryside in every pinch.
Ingredients:
Salt (95%), Aromatic Herbs (5%) – Chili, Basil, Rosemary, Thyme, Bay Leaves, Sage (in varying proportions)
Product of Italy | 270g Glass Jar
All meats used for our salumi are certified antibiotic-free, steroid-free, and free of growth hormones. Our game meats are guaranteed to be free range, cage free, or wild. For us to create high-grade products, we start with the finest quality ingredients directly from the source. Our artisanal products are made with the finest natural meats available and enriched with nuances of European and Mediterranean flair. With every taste, you’ll encounter the history of passion and the years of dedicated worldly experience that goes into each product.
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