~ The benefits of eating wild game meats. ~
There's high protein and iron in wild game due to the animals' active lifestyle. This makes it some of the healthiest meats - a ringing endorsement for wild game!
Game meat is very low in cholesterol and fat - and the fat that is in game meat (like venison) is good fat, an optimum ratio of Omega-3 and Omega-6 fatty acids.
Our Wild Boar Prosciutto is made with 100% Wild Boar, dry-cured and aged for six months with sea salt and sugar-in-the-raw. Wild Boar Prosciutto pairs perfectly with a red or white Burgundy wine, craft beer, dried fruit, and nuts.
Exercise boosts blood circulation, which boosts flavor. Meat from wild animals are likely tougher than less active animals, but they're packed with more flavor compounds.
Wild and game animals aren't intensively farmed, with very few miles from field to fork, so the carbon footprint of the game industry is relatively small. Be green and eat well!
We provide the sophisticated palate with top quality, uniquely-inspired European and Mediterranean products to elevate dishes to a gastronomic delight. With every taste, you’ll encounter the experience and passion poured into each product.
Because we hold our products and pricing to the highest standards, our we're distinguishable in both flavor and caliber. They are the product of a lifetime of culinary experimentation and innovation.
We're the only company in the United States with these artisanal products - and we promise to continue bringing you rare, clean meats. Cage-Free/Wild, Antibiotic-Free, Growth-Hormone-Free, Humanely-Raised, Responsibly-Harvested. Always.